Vol 7, No 1 (2020)

Vol 7, No 1 (2020)

Open Access

Open Access Restricted Access

Restricted Access

Subscription or Fee Access

Table of Contents

Articles

Rice Husk Energy Content Enhancement by the Torrefaction Process: Characterization and Statistical Studies

Dejene Mandefro, S. Anuradha Jabasingh

Restricted Access

1-4

Reverse Micellar Extraction of Direct Yellow-4 dye from Textile Effluent

Narinderjit Kaur, Sangeeta Sharma, Ekta Khosla

Restricted Access

5-9

Optimization of Sulphuric Acid Hydrolysis Process for Fermentable Sugars from Lignocellulosic Content of Wood Sawdust for Production of Cellulosic Ethanol

Gebreyohannes Gebrehiwot, Kiros Birhane, Tsegay Gebrekidan

Restricted Access

10-18

Review on: Extraction of essential oil (Gin Flavor) from Juniper Berries (Juniperus Communis)

Meroda Tesfaye Gari, Shimelis Admassu, Belete Tessema Asfaw, Tihitina Abebe, M. Jayakumar

Restricted Access

19-28

Bio-removal of Cr (VI) from tannery wastewater using Saccharomyces cerevisiae

Tessafa Abrham, Shegaw Ahmed

Restricted Access

29-39

ISSN: 2349-4786