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Home > Archives > Vol 7, No 1 (2020)

Vol 7, No 1 (2020)

Open Access Open Access  Restricted Access Subscription or Fee Access

Table of Contents

Articles

Rice Husk Energy Content Enhancement by the Torrefaction Process: Characterization and Statistical Studies
Dejene Mandefro, S. Anuradha Jabasingh
PDF Restricted Access
1-4
Reverse Micellar Extraction of Direct Yellow-4 dye from Textile Effluent
Narinderjit Kaur, Sangeeta Sharma, Ekta Khosla
PDF Restricted Access
5-9
Optimization of Sulphuric Acid Hydrolysis Process for Fermentable Sugars from Lignocellulosic Content of Wood Sawdust for Production of Cellulosic Ethanol
Gebreyohannes Gebrehiwot, Kiros Birhane, Tsegay Gebrekidan
PDF Restricted Access
10-18
Review on: Extraction of essential oil (Gin Flavor) from Juniper Berries (Juniperus Communis)
Meroda Tesfaye Gari, Shimelis Admassu, Belete Tessema Asfaw, Tihitina Abebe, M. Jayakumar
PDF Restricted Access
19-28
Bio-removal of Cr (VI) from tannery wastewater using Saccharomyces cerevisiae
Tessafa Abrham, Shegaw Ahmed
PDF Restricted Access
29-39


ISSN: 2349-4786