Author Details

Zambrano-Zaragoza, María de la Luz, Laboratory of Transformation Processes and Emerging Food Technologies. Faculty of Higher Studies Cuautitlán, UNAM, Teoloyucan Km 2.5, Cuautitlán Izcalli, State of Mexico, 54714, Mexico.

  • Vol 10, No 2 (2023) - Research Articles
    Pickering asphalt-water emulsions stabilized by polystyrene nanoparticles obtained from recycled material
    Abstract